Cask No. 28.69 SCS Juicy fruit jelly sweets and

Juicy fruit jelly sweets and Turkish delight provided a chewy feel that combined with beeswax polish and warm toffee to give delightful textures

lavender and nasturtium flowers as we tiptoed over fresh watermelon and pink grapefruit like Tinker Bell on helium

The palate is a classic combination of subtle smoke and burnt leaves with rich honey

A delightful finish to a raw and otherworldly experience

rice pudding doused in petrol and hessian cloth singed at the edges

Cask No. 28.69 SCS Juicy fruit jelly sweets andGreen aromas filled the room, kaffir lime leaves, fresh cut coriander, finest Thai basil, sweet nettle tea and spearmint. Zingy and mouth cooling on the palate neat like very intense lozenges of hard black liquorice with strong menthol added or, for the ones with a memory going back a little longer, Mojo chews with the green spearmint flavour. Water relaxed the whole experience tremendously with the scent of vanilla charred lemons, sweet hay, cut