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Home Style Free Range Salami - Pepper Salami
salt culture
Cranberries
A 10" flour tortilla
cocoa butter
Symons Organic Cheddar 200g balsamic dressing Home Style Free Range SalamiThis cheese is produced according to traditional cheddar making techniques. It has a moist and creamy texture and a delicate yet full flavour. Symons cheddar is matured for at least 6 months before being released and is made using vegetarian rennet. It makes a cracking cheese toastie, especially when combined with a good organic sourdough. Ingredients: Australian Organic Milk (98%), salt, starter cultures, non animal rennet. Made in Australia from at
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