Ferment: A Practical Guide to the Ancient Art of Making Cultured Foods Unplug The Recycled Plastic Stripe Bag

The Recycled Plastic Stripe Bag is the perfect accessory for carrying your essentials

Magnetised Hand Grip Knob

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Ferment: A Practical Guide to the Ancient Art of Making Cultured Foods Unplug The Recycled Plastic Stripe BagBy Holly Davis What does your favourite farmhouse cheese have in common with crusty sourdough bread, a glass of sparkling ginger beer or a bowl of marinated olives? The answer is each is a product of fermentation, a process that harnesses good bacteria in order to preserve ingredients and transform them into uniquely delicious foods with remarkable health benefits. Thanks to an increasing awareness of the crucial role probiotic rich foods play in our