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planted on volcanic soils and comprising of Nerello Mascalese 90% and a 10% dash of Nerello Cappuccio
bright vivid acidity and chalky tannins
it's all cherry fruit
dried Mediterranean herbs interwoven with citrus and a touch of nutty creaminess from 18 months on lees - textural and gastronomic fizz
crafting artisinal lo fi wines with minimal intervention and maximum vibrancy and raciness
Cuvee Prestige Rose 2023, Skouras Sparkling planted on volcanic soils andAwesome Greek rose from the Peleponnese, made with 70% Agiorgitiko and 30% Moscofilero. Raspberry and cherry fruit with some subtle spice tangy, dry and refreshing.
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