MA'D Moser MM555 Tokaji Azsú 6 Puttonyos 2013 Lagrein A genuine Bakewell Tart would

A genuine Bakewell Tart would be an interesting option

Deep ruby colour with spicy black fruit aromas

Hand harvested and fermented and aged in 500-litre barrels without malolactic conversion

ripe apricots and nectarines with a pleasing twist of bitter orange on the finish

65% 2nd fill and 35% 3rd fill barrels

MA'D Moser MM555 Tokaji Azsú 6 Puttonyos 2013 Lagrein A genuine Bakewell Tart wouldWinemaking The term "6 puttonyos" indicates that six baskets of botrytized grapes are used per barrel of must. The berries are picked individually, one by one, and the number of baskets is a measure of the wine's sweetness. The selected grapes were gently crushed and added to a base wine (dry Furmint from the same vintage). The mixture macerates, allowing the dried, botrytized grapes to impart their flavours, sugars, and complexity to the base wine.