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French Culinary Institute's Salute to Healthy Cooking ISBN:9780875964409 Publisher: Houghton Mifflin company

SKU: 68265359042

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Description

Publisher: Houghton Mifflin company

You will also find suggestions

such as Cauliflower Fritters

Here is a collection of recipes from across the United States

including simple relaxation

French Culinary Institute's Salute to Healthy Cooking ISBN:9780875964409 Publisher: Houghton Mifflin companyFrench Culinary Institute's Salute to Healthy Cooking showcases French recipes from top chefs like Jacques Torres and Jacques Pepin. Classic dishes are uncovered inside this cookbook along with the help of instructors from the French Culinary Institute. Format: Hardcover with dust jacket, 313 pages. Copyright: 1998 Publisher: Rodale Books Author: Alain Sailhac; Jacques Pepin; Andre Soltner; Jacques Torres; French Culinary Institute Description: Eating

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