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Ships within 48 hours · Estimated delivery Jul 29 - Aug 3
now available in a convenient 2-pack
The result is a silky chocolate that opens with caramel sweetness before revealing layers of forest floor
Pistachios (40%)
They can be great atop cooked or pureed beans of any kind
its lightness and classic use of fresh
KESSHŌ Mulled Wine Chocolate Bar cherry wood now available in a convenientCacao Bean OriginSemuliki Forest Uganda Tasting notes: Rich dark chocolate with fruity, tangy, wine infused nibs. Savor the inviting warmth of our mulled wine bar. Masterfully crafted by processing Ugandan cacao into nibs and soaking them in a blend of Cointreau, rum and Marsala wine, this treat presents a symphony of tangy sweet flavors and the soothing allure of wine. To heighten the sensory experience, we've embedded some of the nibs into the bar,
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