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The nose is intense with aromas of cassis
The region most known for Brunost is the area of Gudbrandsdal
Paola and Fabio Bergaglio
delicate soft cheeses
so as to never overwhelm the cheese
Mimolette Extra Vieille 18 Months Category_Fine Cheese B2C The nose is intense withLegend has it that Mimolette was first made at the request of Louis XIV in the 17th Century, when his Minister, Colbert, banned the import of Dutch products due to the war with the Netherlands. Edam was reportedly one of Louis favourite cheeses, so local cheese makers in Lille were asked to make a version, which they did; but they coloured it with annatto to make it stand out from its Dutch rival. Totally unlike modern Edam, Mimolette has a natural
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