Hichifuku Organic Shiro Shoyu Japanese White Soy Sauce 300ml nuts making it a practical choice

making it a practical choice for daily meals

edible chrysanthemum

Features air volume-up powder

The portion of these ingredients got doubled compared with the older version

Its waterproof formula ensures long-lasting wear

Hichifuku Organic Shiro Shoyu Japanese White Soy Sauce 300ml nuts making it a practical choiceHichifuku Jyozo is a shiro shoyu (white soy sauce) and shiro dashi producer based in Aichi Prefecture in Western Japan that specializes in producing organic white soy sauce and shirodashi. They are the only certified organic JAS certified shiro shoyu maker in Japan that uses organic wheat and organic soybeans as the main ingredients in their shiro shoyu. Shiro shoyu, or white soy sauce is one of the main types of shoyu in Japan. It is characterized by