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achieving the full ripeness of the fruits
The aroma of white flowers settles around the palate leaving a feeling of freshness and a taste of lime with notes of wild flowers
it is appreciated with various grilled meats and wild mushrooms as well as local cold cuts
Best if served at 12 ° C with aperitif
spaghetti with clams
Pinot Noir Igt Busi Jacobsohn achieving the full ripeness ofAlthough this is not a grape that is native to Italy, it is widely drunk there. Not much is exported out of the country though. Strawberry, candied fruit and a hint of cacao on the nose. The flavours are similar to the nose, lots of vibrant youthful red berry fruit and supple tannin structure. Drink with white meat or grilled fish. Varietal: 100% Chardonnay Production zone: Veneto and Friuli Maturation: Aging in oak barrels for 8 months. Tasting
US$ 24.00
US$ 24.00
US$ 12.00
US$ 18.00