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Only five of their fifteen hectares are devoted to vines
Vincent Dureuil in Rully is a favorite producer among Burgundy’s circle of vignerons
A Travers Celles is composed of 80% pinot noir and 20% pinot blanc and receives no dosage
macerating the must-wine with the skins for about 30 days and fermenting with native yeasts
" - Importer Note
2021 G.D. Vajra Barolo Albe 1.5L 3.0L Only five of their fifteenThe Vajra wines stand at a perfect intersection between the two styles. Aldo Vaira has called the estate "the most modern of the traditionalists and the most traditional of the modernists." Vajra's flagship Albe Barolo hits the value bullseye like nothing else in Piedmont.
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