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Pork with Chilli (6 x pack) - (6 x 35g)
Personally
Recipe suggestion : enjoy it with drop scones and maple syrup - Delish
designed to provide practical knowledge of basic charcuterie making
not to be confused with the American pepperoni found on every pizza outside Italy
Workshops Select Your Date:September 19th 2026 Pork with Chilli (6 xIntroduction to Charcuterie (Foundation course) This one day workshop is an ideal foundation course, designed to provide practical knowledge of basic charcuterie making. The foundation course would also suit chefs and butchers who are looking to extend their current skills. No previous experience is necessary, just bring along your enthusiasm
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