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they make their Sloe Gin Local Harvest by letting their Organic Gin macerate with fresh sloe berries
Round and balanced with creamy undertones and hints of crème brulée and cinnamon flan
000 in their first harvest
it presents as a medium-bodied wine with a light waxiness
strawberry and raspberry structured by fine tannins
Vega Tolosa 11 Pinos Old Vines Bobal Manchuela Brandy they make their Sloe GinWine made from the best Bobal grapes of the Tolosa Family. Organic, Vegan. A red wine with a great color and a personal style. COLOR Cherry red with violet overtones, lively, clean, bright, medium depth intensity. NOSE Black fruit, cherry, red currants, together with strong mineral character. Subtle balsamic and spicy nuances are also present. PALATE Fresh, fleshy, with intensity. Noble tannin which adds structure, but quite polished. Acidity which