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basil-packed pasta sauce from the Italian Riviera
Bold flavor complements cheese
Black Pepper
They are perfect in salads
For the first time in 2018 they began harvesting local fresh capers and salting them with Trapani Sicilian sea salt
Casina Rossa Caperberries in Wine unitprice-68.25 basil-packed pasta sauce from theCaperberries immersed in brightly flavored wine. Garnishes meats, poultry, cheese, crackers, and antipasti. A welcome companion for wine, beer, and martinis. Ingredients Caperberries, Prosecco Wine, Sugar, White Wine Vinegar, Sea Salt, Citric Acid.
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