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Finish: The crisp Japanese sansho pepper brings a little spiciness to the finish
A bar staple by all means
which once cradled Spanish Oloroso Sherry before embracing Dark Rum in the Florida Keys
glacier-fed spring water from Oregon’s Mt
ABERFELDY 18 Years Old
Chartreuse Green Liqueur Sip Whiskey Finish: The crisp Japanese sanshoCreated in 1840, the "Liqueur de Sant" is the first liqueur made from the original recipe of the Elixir Vgtal de la Grande Chartreuse. It was so popular that Father Garnier, attorney and responsible for the liqueurs at the time, later decided to officially name it 'Chartreuse Verte', and registered the Chartreuse mark in 1852. It is still produced and manufactured today by the Chartreux Fathers in their Aiguenoire distillery in Entre Deux Guiers (Isre