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seasoning vegetables
and spice blends with deep
Perfect for chicken
the Wood Chef’s Knife is your fast track to navigating any joint with rock solid precision
" Depending on the fruit
Iasa Anchovies Spicy 7.1oz cutlery seasoning vegetablesIASA Spicy Anchovies have enough fire and complexity to be used as an ideal ingredient (once deboned) in many preparations such as pasta sauces, fish stews and soups. After 12 months of curing under sea salt, the anchovies are carefully cleaned and their tails trimmed by hand. The whole anchovies are then marinated in olive oil and IASA's spicy hot pepper paste.
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