Gluten Free Honey Oat Granola (340g) Bread Flour but used in cooking like

but used in cooking like a whole grain

Full-bodied and well-balanced in taste and aroma intensity for a strong Italian espresso

a good source of Iron

thickener: E-464

This award winning gluten free and organic spaghetti is made in Italy from a blend of maize and rice

Gluten Free Honey Oat Granola (340g) Bread Flour but used in cooking likeGluten Free Honey Oat Granola is a high fiber whole grain cereal made with gluten free old fashioned oats. Eat it with milk or yogurt for a delicious breakfast. For a satisfying snack, munch on this wholesome granola straight out of the bag. Ingredients: Whole Grain Rolled Oats, Brown Sugar, Expeller Pressed Canola Oil, Whole Grain Brown Rice Flour, Honey, Brown Rice Syrup, Vanilla Extract (Vanilla Bean Extractives, Alcohol, Water), Sea Salt, Vitamin