Quince Brandy Obstler are macerated to extract their

are macerated to extract their tannins and bitter compounds

such as Hegel's Holiday (Black Kite Commune)

elevating the experience with every sip

The rewards

unmistakable expression of the pear

Quince Brandy Obstler are macerated to extract theirOur Quince Brandy will captivate you with its vibrant bouquet, where fragrant herbal notes mingle with the bright zest of lemon. Creating this spirit places special demands on us, because the fruit needs to ripen over a period of time for it to develop its aroma. Which fills the distillery and surrounds with a lovely refreshing smell. The hard word starts by the laborious removal of the fuzz and the difficult task of mashing, what is a relatively hard