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Palate: Bright and clean with notes of lime zest
The miners too were speculating when staking claims
The woodland spices are brought to the fore by the elegant and measured influence of the extra fine-grained French oak
Cooper’s Select New American Oak
The rye is grown in the verdant Pacific Northwest
Xicaru Añejo Mezcal Shopify Collective Palate: Bright and clean withXicaru Aejo Fernando Santibaez had a passion for mezcal and its limitless possibilities. Using his years of experience and his love for mezcal, Fernando respectfully combined the traditions of mezcal with those of barrel aging to create a unique expression in Xicaru Aejo. Xicaru Aejo is made with traditional methods from 100% Maguey espadin. It rests for a minimum of one year in medium toasted, used American oak barrels and is finished to 86 proof.