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Minimally Fermented > Lower Acid > More Antioxidants
Whether used as an edible party decoration
This barrier locks in moisture while improving blood flow to the skin
Discover the perfectly balanced yet complex flavor of our 80% Dark Chocolate Bar
Organic Vanilla
Taiwanese Roselle Dark Chocolate Bar - 70% Cacao chocopaloma Minimally Fermented > Lower AcidSavor the artistry of our Taiwanese Roselle Dark Chocolate Bar, crafted to bring forward the vibrant, unique flavors of Taiwans version of hibiscus. Unlike its Mexican counterpart, Taiwanese hibiscus offers a fruitier, floral profile, balancing natural sweetness with a touch of floral tartnessa flavor often enjoyed as a candied treat across Taiwan. Paired with our 2024 harvest of single origin Trinitario bean dark chocolate, this 70% cacao bar