Colombian Dark Roast Coffee - Ethiopian Volcanic peaks and mountains roll

Volcanic peaks and mountains roll across the country and carve out Guatemala’s unique coffee growing regions

cocoa powder

chili pepper

ACIDITY: Bright

Embrace the legacy of Ethiopia

Colombian Dark Roast Coffee - Ethiopian Volcanic peaks and mountains rollFLAVOR: Black Cherry, Blackberry, Caramel, Grape, Tropical Fruit BODY: Medium Heavy ACIDITY: MediumNario is a small department on the corner of Colombia that borders Ecuador and the Pacific Ocean. The region sits just a hair above the equator, and some of the highest grown coffee in the world is found here. The towering altitude, framed by warm days and cool nights, is the perfect environment for slow coffee maturation and concentrated sugar