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Born from the invaluable collaboration between Pastry Master Achille Zoia and Molino Dallagiovanna Labs
Ingredients: Summer truffle (Tuber aestivum Vitt
W: 340-375
Craft bakery results—minus the gluten
cultivated it in the hilly territories of Barbara and Corinaldo
Broccoli Rabe in oil whole wheat Born from the invaluable collaborationAgnoni broccoli rabe is a versatile vegetable preserved in olive or sunflowerseed oil and seasoned with red hot chili pepper, garlic, salt, and citric acid. It can be used in various ways, including as an appetizer, pasta seasoning, with sausages, and as a side dish. These Broccoli Rabe are absolutely delicious on pizza, in calzones, and even as a bread inclusion or in a salty puff pastry. Specifications: Broccoli Rabe, preserved in oil Net Weight 7.
US$ 169.00
US$ 188.00
US$ 126.95
US$ 128.00
US$ 135.95