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Baked Kibbee
Publisher: Garden City Publishing Co
Food photography by E
Culled from two of her classic
Be their guest and savor Cape Fear
Art of Making Sauces and Gravies Cookbook Baked KibbeeArt of Making Sauces and Gravies Cookbook focuses on recipes made to enhance a variety of dishes. Sauces and gravies can indeed make or break a meal. This cookbook will help you find the perfect complement to your dishes. Format: Hardcover and dust jacket, 292 pages. Copyright: 1966 Publisher: Doubleday & Company, Inc. Author: Frederica L. Beinert Description: Sauces in ancient times were so highly revered that their invention was credited to the